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Understanding Magnesium Citrate: Applications in Food and Pharmaceuticals

Understanding Magnesium Citrate: Applications in Food and Pharmaceuticals

Magnesium citrate is a compound that has gained significant attention for its versatile applications in both the food and pharmaceutical industries. This salt, formed by the combination of magnesium a...

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Understanding Magnesium Citrate: Its Role in Food and Pharmaceuticals

Understanding Magnesium Citrate: Its Role in Food and Pharmaceuticals

IntroductionMagnesium citrate is a versatile compound that has found significant applications in both the food and pharmaceutical industries. This article aims to provide a comprehensive overview of m...

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What is potassium carbonate (CAS No. 584-08-7) | K2CO3?

What is potassium carbonate (CAS No. 584-08-7) | K2CO3?

Potassium carbonate (K₂CO₃) is a white, water-soluble salt widely used in various industries, including food, glass, pharmaceuticals, and agriculture....

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What is CMC (Carboxymethyl Cellulose)

What is CMC (Carboxymethyl Cellulose)

Carboxymethyl Cellulose (CMC) is a widely used water-soluble polymer derived from cellulose. It has numerous applications in industries such as food, pharmaceuticals, cosmetics, textiles, and paper ma...

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What is Potassium bitartrate (Cream of tartar)?

What is Potassium bitartrate (Cream of tartar)?

Potassium bitartrate, commonly known as cream of tartar, is a white, crystalline, acidic byproduct of winemaking. Its chemical formula is KC₄H₅O₆, and it is derived from tartaric acid, which naturally...

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